Begin to brown sausage meat in skillet, with oil. Encased in shortcrust pastry, these meaty parcels are wonderfully moist and more-ish. Cook until sausage is no longer pink and celery and onion are tender or crisp tender (however you like it). 1 bunch of baby broccolini. This is a simple recipe, but really, who can go past a good old sausage roll? Sep 28, 2018 - Explore luisamoore001's board "Kangaroo recipe" on Pinterest. Difficulty: easy. Serve with your favourite tomato relish or sauce.

Sea salt and black cracked pepper. See more ideas about Kangaroo recipe, Kangaroo, Aussie food. 2 yellow squashes Naturally. Add the chopped onion and chopped celery.and mushrooms and capsicum and herbs 4. 2 cloves of garlic. 200g kangaroo steak. Give your sausage rolls a bit of a 'gourmet' treatment by pairing kangaroo mince with salsa verde. Makes: 18. 5. 1/2 glass of red wine. Ingredients: 500g kangaroo steak Evenly divide kangaroo mixture in four, shape like sausages placing down the centre of each pastry rectangle; making sure pastry is able to encase the mixture. 6 stalks of thyme. Break up well. Place sausage rolls on prepared baking tray (seam side down) and chill for at least 30 minutes. Sprinkle with poppy seeds. 2. Firmly encase the sausage meat with pastry sealing with egg glaze. 3.